Ingredients & Directions
2 c Flour
1/2 ts Salt
2 tb Sugar
4 ts Baking powder
3 tb Shortening
Grated rind of 1 orange
3/4 c Milk
Orange juice
Preheat oven to 425 degrees. Mix dry ingredients; cut in shortening. Add
grated orange rind. Add milk to dry ingredients. Mix completely.
Turn dough onto floured board. Pat to 1/2 inch thickness. Cut with small
cutter. Put into greased baking pan. Before putting into oven, dip bottom
of beverage glass into orange juice; press down intotop of each biscuit.
Bake and serve at once. Makes 2 1/2-3 dozen.
Yields
36 Servings
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