Ingredients & Directions
2 c Self-rising flour
1 c Milk
1/4 c Mayonnaise -- * see note
* Use only real mayonnaise, not salad dressing type.
Combine all the ingredients, mix well. Divide the dough among 12 greased
muffin tins. Bake in preheated 400-degree oven for 12-15 minutes. This
recipe can be doubled. Keep leftovers in refrigerator and reheat slowly.
Yields
12 Servings
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